Recipe of the Week: Salmon Spread

Happy Wednesday! This week’s recipe is great for just about any gathering. Whether it’s a baby shower, bridal shower or just a family cookout, everyone is sure to love this salmon spread. See below for the recipe. Ingredients 15 1/2 oz. can salmon, drained and flaked 8 oz. cream cheese 2 Tbsp. horseradish 2 Tbsp. … Continue reading

Recipe of the Week: Mini Cheesecakes

Happy Wednesday! This week’s recipe is sure to melt in your mouth. These rich and delicious mini cheesecake bites are a great way to end a dinner meal. Enjoy! Ingredients 1 box vanilla wafers (Keebler) 2 (8 oz.) pkg. cream cheese 2 eggs 1/2 c. sugar 1 tsp. vanilla cherries or other pie filling Directions … Continue reading

Recipe of the Week: Anti-Stress Smoothie

Having a hectic week? Here’s a great treat to cure your stress! This smoothie is sure to have you cool, calm and collected so you can carry on with your busy week. Enjoy! Ingredients 1 c. low-fat vanilla frozen yogurt 1 medium size ripe banana 1 Tbsp. honey 2 c. frozen blueberries 1 c. reduced-fat … Continue reading

Recipe of the Week: Sunshine Dill Pickles

Happy Wednesday! This week’s recipe is for sunshine dill pickles. They make a great snack for a lazy, summer afternoon and it’s a fun project for kids! Ingredients 1/3 c. coarse pickling salt (kosher) 1 1/2 tsp. powdered alum 6 c. water 2 c. cider vinegar 4 to 5 heads dill or 2 Tbsp. dill … Continue reading

Recipe of the Week: BLT Wraps

Happy Wednesday! This BLT wrap is a classic summer recipe. Whether you’re headed to a party, having a low-key dinner at home, or on the go, these are great for any occasion. The best part is you can whip them up in a matter of minutes! Ingredients: 1 cup mayonnaise 1/2 cup dried tomatoes in … Continue reading

Recipe of the Week: Strawberry-Blueberry Shortcake

Happy Fourth of July! Here’s a patriotic dessert recipe that’s perfect for tomorrow’s independence celebration. You’ll get the best of the red, white and blue —  fresh strawberries, blueberries and a dollop of whipped cream! Enjoy! Ingredients SHORTCAKES 5 cups flour 4 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon nutmeg 1/4 cup sugar 1/2 cup … Continue reading

Recipe of the Week: Stellar Strawberry Cake

Happy Wednesday! This week’s recipe is an easy-to-make strawberry cake that’s sure to satisfy your sweet tooth. Below are the ingredients and directions, so get baking! Cake Ingredients 1 box white or strawberry cake mix 1 box strawberry Jell-O 1 c. Wesson oil 1 c. strawberries and juice 1/2 c. milk 4 eggs 1 c. coconut … Continue reading

Recipe of the Week: Spinach Dip

Happy first day of summer! It’s a busy time of year and there will be lots of events happening — pool parties, birthday parties, wedding showers, baby showers and a whole lot more. This week we’re sharing a quick and easy spinach dip recipe that you can whip up and bring with you wherever you go. … Continue reading

Father’s Day Recipe

Happy Friday and Happy Father’s Day (a few days early)! We came across this delicious recipe from Rachael Ray that would be a perfect Father’s Day meal for your dad. These burgers feature arugula, caramelized onions and blue cheese. Check it out and enjoy! Servings: 4 Difficulty: Easy Cook Time: 30-60 min “Cambazola blue is a soft cheese easily … Continue reading

Recipe of the Week: Beef Teriyaki Kabobs

Fire up your grill! We’ve got a great recipe to share with you this week — beef teriyaki shish kabobs! These kabobs are perfect for summer grill outs with friends and family. Enjoy them at the table or while sitting out by the pool! Ingredients 1 lb. beef sirloin or round steak 1/4 c. soy … Continue reading