Recipe of the Week: Twice Baked Potatoes

Our mouths are watering over the recipe of the week! Enjoy twice baked potatoes as a side dish or main meal. Ingredients 4 baked potatoes, cut in half, lengthwise 1 c. shredded Cheddar cheese 1/3 c. milk 1/2 tsp. salt Dash of pepper 1/4 c. sliced green onions Garlic powder to taste (optional) Hormel bacon … Continue reading